Looking for something easy to make for dinner that taste heavenly? Check this recipe out it taste amazing with Dickey's chicken breast.
2 lbs Yukon Gold potatoes, cubed – not peeled, boiled and mashed
1 cup sour cream
1 cup shredded, cheddar cheese
1 28.8 oz. can french-fried onions
1 tsp. salt
Combine ingredients and spread into the bottom of a 9X13 dish or comparable oval baking dish. Preheat oven to 375 degrees.
4 boneless, Dickey's chicken breasts – chopped or cubed
1 20-oz. can cream of mushroom soup
1 10 oz. bag frozen, mixed vegetables – thawed and drained
1 tsp. ground mustard
1/4 tsp. garlic powder
1/2 tsp. pepper
Combine ingredients and spread over potato mixture. Sprinkle with additional cup of shredded cheddar cheese. Bake in the oven for 30 minutes until cheese is melted and bubbly, serve and enjoy.
Dickey's chicken is always moist, with great flavor. Save yourself the time, you can purchase already cooked chicken breast at Dickey's. You will be praised for the a great meal tonight!
Dickey's Barbecue Pit
1190 South Sage Drive, Ste. D&E, Cedar City, Utah 84720
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